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Welcome to Blue Egg Photography, specializing in uniquely creative images utilizing the natural beauty of food.
Susan Lalich is a Certified Culinary Chef from Kendall College and holds advanced certificates in Food Styling from the Culinary Institute of America. She is experienced in recipe development and writing, and has participated in the completion of various cookbooks, including recipe enhancement, editing and food preparation. She also provides photo styling for corporate clients.
Susan creates culinary art for home and restaurant decor inspired by her passion for photography and the natural beauty of food. Her unique style provides delicious and inspiring imagery on canvas, and her line of personal stationary allows for artistic notes to foodie friends and family.
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